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VerVita
Cir-Q Tonic - 90 Capsules | VerVita
Cir-Q Tonic - 90 Capsules | VerVita
| Nutritional Information | ||
| Serving Size: 1 capsule | ||
| Servings Per Container: 90 | ||
| Amount Per Serving | %Daily Value | |
| Vitamin A (as mixed carotenoids) | 450 mcg RAE | 50% |
| Vitamin C (as ascorbic acid) | 10 mg | 11% |
| Iron (as amino acid chelate) | 2 mg | 11% |
| Vitamin D3 (cholecalciferol) | 8 mcg (300 IU) | 38% |
| Thiamin (vitamin B1) | 5 mg | 417% |
| Riboflavin 5'-phosphate (vitamin B2) | 5 mg | 385% |
| Vitamin B6 (as pyridoxal-5-phosphate) | 5 mg | 294% |
| Folate (as L-methylfolate) | 9 mcg DFE (5mcg L-Methylfolate) | 2% |
| Vitamin B12 (as methylcobalamin) | 5 mcg | 208% |
| Biotin | 5 mcg | 17% |
| Pantothenic acid (d-calcium pantothenate) | 5 mg | 100% |
| Selenium (as amino acid chelate) | 5 mcg | 9% |
| Manganese (as gluconate) | 4.5 mg | 196% |
| Chromium (as amino acid chelate) | 25 mcg | 71% |
| Molybdenum (as amino acid chelate) | 10 mcg | 22% |
| Coenzyme Q10 (ubiquinone) | 25 mg | * |
| Proprietary Blend: Vitis vinifera (grape) seed extract concentrate, Polygonum fagopyrum (buckwheat) extract, beta vulgaris (beet) root (organic), tocotrienols (from palm fruit), echinacea purpurea extract (whole herb) 4:1, bioflavonoids (citrus), vanadium (amino acid chelate), rubidium (amino acid chelate) | 200 mg | * |
| * Daily Value not established. | ||
Other Ingredients: Natural trace mineral complex (from sea water), vegetarian capsule (cellulose), magnesium (as amino acid chelate).
CONTAINS METHYLATED (ACTIVE FORM) B VITAMINS FOR OPTIMAL METHYLATION.
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