Biotics Research
| Nutritional Information |
| Serving Size: 1 tablet |
| Servings Per Container: 90 |
| | Amount Per Serving | %Daily Value |
| Vitamin A (as natural mixed carontenoids and acetate, 2.5:1 ratio) | 530 μg RE | 66% |
| Cultured Pea (Pisum sativum) | 90 mg | † |
| Chlorophyllins (from Mulberry leaf) | 20 mg | † |
| Gamma Oryzanol (from rice) | 100 mg | † |
| Vitamin U Complex (as DL-Methionine methylsulfonium chloride) | 10 mg | † |
| Superoxide Dismutase (from vegetable culture) | 15 ug | † |
| Catalase (from vegetable culture) | 15 ug | † |
| † Daily Value not established. |
Ingredients
Microcrystalline Cellulose (E460), Gamma Oryzanol, Pisum sativum Organic Culture**, Natural Mixed Carotenoids, Sodium Copper Chlorophyllin, Modified Cellulose Gum (E466), Magnesium Stearate (E470b), Silica (E551), DL-Methionine Methylsulfonium Chloride, Vitamin A Acetate, Lutein (E161b).
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